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Thanks to bartender Milos Zica of famed NYC bar Employees Only, a cocktail featuring our chamomile syrup has found its way onto the pages of Wine Enthusiast magazine. The drink sounds and looks delicious, thanks Milos! Hit the link and be sure to stop into EO and show Milos and the boys some love.

http://www.winemag.com/Best-Of-Year-2013/A-Midwinter-Warm-up/

• In the Press
• Syrup Recipes